This is a draft schedule. Presentation dates, times and locations may be subject to change.

ASAS Graduate Student Poster Competition: MS Division

Monday, July 10, 2017: 7:00 AM-9:15 AM
Exhibit Hall (Baltimore Convention Center)
63
The Effects of Age at Weaning and Length of Lipid Supplementation on Growth, Metabolites, and Carcass Quality of Young Steers
Jessie E Tipton, Clemson University; Linda K. Lewis, Clemson University and Nathan M. Long, Clemson University
64
Effects of Dietary Supplementation of β-Mannanase on Immune Responses in Nursery Pigs
Kibeom Jang, Chungnam National University, North Carolina State University; Kwangwook Kim, Chungnam National University; Sheena Kim, Chungnam National University; Junsu Kim, Chungnam National University; Byeonghyeon Kim, Chungnam National University; Sangwoo Park, Chungnam National University; Jeong Jae Lee, Chungnam National University; Jae Hwan Lee, CTCBIO Inc.; Sung Woo Kim, North Carolina State University and Minho Song, Chungnam National University
65
Studies on Innate Immune Characteristics of Baylis and Low Country Spanish Goats on Pasture
Holly L Thompson, North Carolina Agricultural and Technical State University; Mulumebet Worku, North Carolina Agricultural and Technical State University; Ashani M Hamilton, North Carolina Agricultural and Technical State University; Bertha Osei, North Carolina Agricultural and Technical State University; Emmanuel Asiamah, North Carolina Agricultural and Technical State University and Kingsley Ekwemalor, North Carolina Agricultural and Technical State University
66
Goat Parasite Incidence and Host Resilience in North Carolina during the Fall Season
Ashani M Hamilton, North Carolina Agricultural and Technical State University; Mulumebet Worku, North Carolina Agricultural and Technical State University; Holly L Thompson, North Carolina Agricultural and Technical State University and Sarah Adjei-Fremah, North Carolina Agricultural and Technical State University
67
Evaluation of Body Condition Index in Comparison with Body Condition Score in Horses and Ponies
Katlyn DeLano, Virginia Polytechnic and State University; Bridgett McIntosh, Virginia Polytechnic and State University; Katelyn Kaufman, Virginia Polytechnic and State University and Pat Harris, WALTHAM Centre for Pet Nutrition
68
Environmental Impacts from Cattle Consuming Tannin-Containing Hays
Elizabeth K Stewart, Utah State University; Karen A. Beauchemin, Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada; Jennifer W. MacAdam, Department of Plants, Soils, and Climate, Utah State University and Juan J Villalba, USU - Utah State University
69
Effects of Dietary β-Glucan on Growth Performance, Diarrhea, and Gut Permeability of Weanling Pigs Experimentally Infected with a Pathogenic E. coli
Kwangwook Kim, University of California; Amy Ehrlich, University of California; Vivian Perng, University of California; Jennifer Chase, University of California; Helen Raybould, University of California; Xunde Li, University of California; Edward R Atwill, University of California; Rose Whelan, Evonik Nutrition & Care GmbH; Adebayo Sokale, Evonik Corporation and Yanhong Liu, University of California
70
Ruminal Microbes of Adult Steers Extensively Degrade L-Glutamine, but Not L-Glutamate or L-Citrulline
Kyler R Gilbreath, Texas A&M University; Gayan Nawaratna, Texas A&M University; Tryon A. Wickersham, Department of Animal Science, Texas A&M University; M. Carey Satterfield, Texas A&M University; Fuller W. Bazer, Texas A&M University and Guoyao Wu, Texas A&M University
71
Effect of Melatonin Supplementation from Mid- to Late- Gestation on Hair Growth and Skin Temperature of Beef Cattle
Keelee J. McCarty, Mississippi State University, Department of Animal and Dairy Sciences; Megan P. T. Owen, Mississippi State University, Department of Animal and Dairy Sciences; Caitlin G. Hart, Mississippi State University, Department of Animal and Dairy Sciences; Kalisha C. Yankey, Mississippi State University, Department of Animal and Dairy Sciences; Trent Smith, Mississippi State University, Department of Animal and Dairy Sciences and Caleb O. Lemley, Mississippi State University, Department of Animal and Dairy Sciences
72
Insect Larvae Fed Mycotoxin-Contaminated Wheat – a Possible Safe, Sustainable Protein Source for Animal Feed?
Carlos Ochoa Sanabria, University of Saskatchewan; Natacha S Hogan, University of Saskatchewan, Department of Animal and Poultry Science, University of Saskatchewan, Toxicology Centre; Kayla M Madder, University of Saskatchewan, Department of Animal and Poultry Science and Fiona C Buchanan, University of Saskatchewan, Department of Animal and Poultry Science
73
The Effects of a Low Vitamin A Diet on the Mechanism of Intramuscular Fat Development
Evan E Knutson, North Dakota State University; Ananda B. P. Fontoura, Department of Animal Sciences, North Dakota State University; James J. Gaspers, North Dakota State University; Pawel P. Borowicz, Department of Animal Sciences, North Dakota State University; K. C. Swanson, Department of Animal Sciences, North Dakota State University; Marc L. Bauer, North Dakota State University; Jeffrey A. Clapper, South Dakota State University and Alison K. Ward, Department of Animal Sciences, North Dakota State University
75
Effects of Poor Maternal Nutrition and Gender on Satellite Cell Metabolism in Lambs
Dominique E. Martin, Department of Animal Science, University of Connecticut; Amanda K. Jones, Department of Animal Science, University of Connecticut; Sambhu M. Pillai, Department of Animal Science, University of Connecticut; Maria L. Hoffman, Department of Animal Science, University of Connecticut; Katelyn K. McFadden, Department of Animal Science, University of Connecticut; Kristen E. Govoni, Department of Animal Science, University of Connecticut; Steven A. Zinn, Department of Animal Science, University of Connecticut and Sarah A. Reed, University of Connecticut, Department of Animal Science
76
Estimation of the Effects of Mutations Causing Complex Vertebral Malformation and Brachyspina on Milk Production, Milk Composition and Fertility Traits in Holstein Friesian Dairy Cattle
Lyndsey Ratcliffe, Bioscience Research Institute; Michael Mullen, Bioscience Research Institute; Francis Kearney, Irish Cattle Breeding Federation; Matthew C McClure, Irish Cattle Breeding Federation and Jennifer McClure, Irish Cattle Breeding Federation
77
Effects of Dietary Protease on Gut Microbiota of Weaned Pigs
B. Kim, Chungnam National University; I. H. Park, DSM Nutrition Korea Ltd.; J. Kim, Chungnam National University; S. Kim, Chungnam National University; J. J. Lee, Chungnam National University; K. Kim, Chungnam National University; K. Jang, Chungnam National University; S. Oh, Chonnam National University; S. Oh, Chonbuk National University; Y. Kim, Chonbuk National University; J. Y. Cho, DSM Nutrition Korea Ltd.; S. H. Cho, DSM Nutrition Korea Ltd. and M. Song, Chungnam National University
78
The Induction and Synchronization of Estrus in Meat Goats during the Fall and Late Spring (season and out-of-season) Using Controlled Internal Drug Release (CIDR) Devices on Delmarva.
E.N. Escobar, University of Maryland Eastern Shore; E. Kassa, University of Maryland Eastern Shore; Dahlia O'Brien, Virginia State University and H. Taylor, University of Maryland Eastern Shore
79
The Effects of Supplementing Ad Libitum Olive Pomace on Serum Fatty Acid Composition in Spanish Goats
Phil Urso, Sam Houston State University; Marcy M. Beverly, Sam Houston State University; Stanley F. Kelley, Sam Houston State University; Mark J Anderson, Sam Houston State University and Kyle J Stutts, Sam Houston State University
80
The Effect of CLA Supplementation on Fat Deposition and Lean Muscle Mass in Horses.
Elizabeth F Miller, Sam Houston State University; Jessica L Leatherwood, Department of Animal Science, Texas A&M University; Mark J Anderson, Sam Houston State University and Marcy M Beverly, Sam Houston State University
81
Assessment of Bovine Ruminal and Mesenteric Vascular Serotonin Receptor Populations
Miriam A. Snider, University of Kentucky; David L. Harmon, University of Kentucky and James L. Klotz, USDA-ARS, Forage-Animal Production Research Unit
82
The Effects of Poor Maternal Nutrition during Gestation on the Number of Pax7 Positive Myogenic Progenitor Cells
Mary C. Wynn, Department of Animal Science, University of Connecticut; Amanda K. Jones, Department of Animal Science, University of Connecticut; Maria L. Hoffman, Department of Animal Science, University of Connecticut; Sambhu M. Pillai, Department of Animal Science, University of Connecticut; Katelyn K. McFadden, Department of Animal Science, University of Connecticut; Sarah A. Reed, University of Connecticut, Department of Animal Science; Steven A. Zinn, Department of Animal Science, University of Connecticut and Kristen E. Govoni, Department of Animal Science, University of Connecticut
83
Egg Production and Quality from Laying Quails Fed Three Levels of Moringa Meal
Kenia M. Degollado Aguayo, Universidad Autonoma de Nuevo Leon; H. Bernal Barragán, Universidad Autonoma de Nuevo Leon; Emilio Olivares Sáenz, Universidad Autonoma de Nuevo Leon; F. Sánchez Dávila, Universidad Autonoma de Nuevo Leon; M. Cervantes Ramírez, ICA - Universidad Autónoma de Baja California; Adriana Morales, ICA - Universidad Autónoma de Baja California and N.C. Vásquez Aguilar, Universidad Autónoma de Nuevo León
84
Effect of Omnigen-AF on the Pre-Weaning Performance of Beef Calves
Tyler S. Crook, University of Arkansas Division of Agriculture Department of Animal Science; James E Koltes, Department of Animal Science, University of Arkansas; Brandon Stewart, University of Arkansas Division of Agriculture SWREC; Cody Shelton, University of Arkansas Division of Agriculture SWREC; Michael B. Sims, University of Arkansas Division of Agriculture SWREC; Derek J McLean, Phibro Animal Health Corporation; James D Chapman, Phibro Animal Health Corporation and Paul A Beck, University of Arkansas Division of Agriculture SWREC
85
Effects of Vaccine Treatment and Temperament Classification on Intake and Feeding Behavior Responses to Bovine Viral Diarrhea Virus Challenge in Beef Steers
Paul S Smith, Department of Animal Science, Texas A&M University; Gordon E. Carstens, Texas A&M University; Chase A Runyan, Angelo State University; Julia F. Ridpath, National Animal Disease Center, USDA-ARS & Ridpath Consulting; Jason E. Sawyer, Texas A&M University and Andy D. Herring, Department of Animal Science, Texas A&M University
86
Effects of Dietary Methionine Deficiency on the Growth Performance and Plasma Concentrations of Selected Metabolites in Growing Pigs
Zhongyue Yang, Mississippi State University; Md Shamimul Hasan, Mississippi State University, Department of Animal and Dairy Sciences; Robyn C. Thompson, Mississippi State University, Department of Animal and Dairy Sciences; Mark A. Crenshaw, Mississippi State University, Department of Animal and Dairy Sciences; Derris D. Burnett, Mississippi State University, Department of Animal and Dairy Sciences; John K Htoo, Evonik Nutrition & Care GmbH and Shengfa F. Liao, Mississippi State University, Department of Animal and Dairy Sciences
87
Evaluation of Passive Transfer Immunity and Predicting Survivability in Newborn White-Tailed Deer Fawns
Elizabeth E Evers, Sam Houston State University; Kyle J. Stutts, Sam Houston State University; Jessica L Leatherwood, Department of Animal Science, Texas A&M University; Chris R Stewart, Sam Houston State University; Carolyn J. Hammer, North Dakota State University and Mark J Anderson, Sam Houston State University
88
Effect of Level of Dietary Sulfur on in Vitro True Digestibility of a Commercial Ration Fed to Dorper Wethers
Viviana Garza, Texas A&M University-Kingsville; Kimberly C. McCuistion, Texas A&M University - Kingsville; Gustavo Faz, Texas A&M University-Kingsville; Cody L Lara, Texas A&M University-Kingsville; Javier J. Martinez, Texas A&M University Kingsville; Leandro P. Sastre, Texas A&M University Kingsville and Natasha L. Bell, Texas A&M University Kingsville
89
Two Days of Adaptation Period May be Enough for Measuring Ileal AA Digestibility Using Cr or Ti As an Indigestible Index in Swine Diets
Beob Gyun Kim, Department of Animal Science and Technology, Konkuk University; Su A Lee, University of Illinois at Urbana-Champaign and Hans H. Stein, University of Illinois Urbana-Champaign