Feed Additives and Ingredients

Tuesday, March 18, 2014: 7:30 AM-9:00 AM
Grand Ballroom - Posters (Community Choice Credit Union Convention Center)
Chair:
Jonathan R Bergstrom
317
Docosahexaenoic acid (DHA) algal supplement for newly weaned pigs
Ryan S Samuel, Alltech, Inc.; Brad W James, Kalmbach Feeds, Inc.; Rebecca A Timmons, Alltech, Inc.
318
Influence of increasing pharmacological ZnO dose to 2500 ppm and superdoses of phytase on piglet growth performance from d 0 to 21 post-weaning
I. J. Wellock, Primary Diets; P. Wilcock, AB Vista Feed Ingredients; P. Toplis, Primary Diets; J. J. Chewning, Swine Research Services, Inc.; C. L. Walk, AB Vista Feed Ingredients
319
Composite analysis of pharmacological ZnO and superdoses of phytase on piglet fecal scores from d 1 to 10 post-weaning
C. L. Walk, AB Vista Feed Ingredients; I. J. Wellock, Primary Diets; P. Toplis, Primary Diets; C. L. Bradley, AB Vista Feed Ingredients; P. Wilcock, AB Vista Feed Ingredients
320
Digestible phosphorus in canola meal, 00-rapeseed meal, and 00-rapeseed expellers without and with microbial phytase fed to nursery pigs
Tanawong Maison, University of Illinois at Urbana-Champaign; Hans H. Stein, University of Illinois at Urbana-Champaign
322
Evaluation of increasing peptone blend on nursery pig performance
Marcio A D Goncalves, Kansas State University; Josh R Flohr, Kansas State University; Steve S. Dritz, Kansas State University; Mike D. Tokach, Kansas State University; Joel M. DeRouchey, Kansas State University; Robert D Goodband, Kansas State University; Jason C Woodworth, Kansas State University
323
Effects of Bacillus spp direct-fed microbial supplementation on the nutrient digestibility by weanling pigs
Augustine Owusu-Asiedu, DuPont Industrial Biosciences - Danisco Animal Nutrition; Neil W. Jaworski, University of Illinois at Urbana-Champaign; Ajay Annasaheb Awati, DuPont Industrial Biosciences - Danisco Animal Nutrition; Hans H. Stein, University of Illinois at Urbana-Champaign
324
Effect of supplementation of Bacillus spp. strains with high enzymatic activities on energy efficiency and growth performance in grow-finish pigs fed corn-soybean meal based diet
Augustine Owusu-Asiedu, DuPont Industrial Biosciences - Danisco Animal Nutrition; Ajay Awati, DuPont Industrial Biosciences - Danisco Animal Nutrition; Young Dal Jang, University of Kentucky; Merlin D. Lindemann, University of Kentucky
325
Bioefficacy of high enzyme producing Bacillus spp. strains in nursery and grow-finish pigs fed corn-soybean based diets containing high co-products
Augustine Owusu-Asiedu, DuPont Industrial Biosciences - Danisco Animal Nutrition; Daniel Petri, BioControl Development - DuPont Nutrition & Health; Samuel Baidoo, Southern Research and Outreach Center, University of Minnesota; Gwen Jones, Danisco USA Inc; Merlin D. Lindemann, University of Kentucky; Eric van Heugten, North Carolina State University
326
Peroxide value (PV) and thiobarbituric acid reactive substances (TBARS) as indicators of dietary lipid peroxidation, reduced growth performance, and metabolic oxidation status when feeding peroxidized lipids to pigs and broilers
Andrea R Hanson, University of Minnesota; Pedro E. Urriola, University of Minnesota; Gerald C Shurson, University of Minnesota
327
Comparison of lipid peroxidation measures for corn oil subjected to different heating times and temperatures
Andrea R Hanson, University of Minnesota; Lei Wang, University of Minnesota; Chi Chen, University of Minnesota; Brian J. Kerr, USDA - ARS; Gerald C Shurson, University of Minnesota
328
Content of Soluble Non-Starch Polysaccharides β-Mannan and Xylan in Legume Meals, Non-Legume Meals, and Cereal Grains or Cereal Grain by-products
Jon E Ferrel, Elanco Animal Health; David M Anderson, Elanco Animal Health; Humg-Yu Hsiao, Elanco Animal Health
329
Effects of feeding a proprietary yeast blend on growth performance of commercial nursery pigs
R. Song, NUTRIQUEST; K. W. Purser, NUTRIQUEST; R. E. Musser, NUTRIQUEST; C. D. Hagen, NUTRIQUEST
330
A novel procedure for predicting energy digestibility in feedstuffs fed to pigs
Su A Lee, Konkuk University; Chan S Park, Konkuk University; Beob G Kim, Konkuk University
See more of: Nonruminant Nutrition
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