Ruminant Nutrition I: Growing cattle

Tuesday, March 13, 2018: 8:30 AM-12:15 PM
202 (CenturyLink Convention Center)
Moderator:
Mary E. Drewnoski
8:30 AM
408
Evaluation of the Effect of Intake on Methane Production in Growing Cattle Fed Forage-Based Diets
T. M. Winders, University of Nebraska; B. M. Boyd, University of Nebraska; F. H. Hilscher, University of Nebraska; R. R Stowell, University of Nebraska; S. C. Fernando, University of Nebraska and G. E. Erickson, University of Nebraska
Audio File Recorded Presentation (mp4)
8:45 AM
409
Late Summer Planted Oat-Brassica Forage Quality and Change during Winter
Mary E Lenz, University of Nebraska Lincoln; Jordan L. Cox, University of Nebraska; Kristin E. Hales, USDA, ARS, U.S. Meat Animal Research Center; Hannah C Wilson, University of Nebraska-Lincoln and Mary E. Drewnoski, University of Nebraska
Audio File Recorded Presentation (mp4)
9:00 AM
410
Growing Performance and Metabolism of Steers Fed Increasing Inclusions of Condensed Distillers Solubles in Forage-Based Diets
B. H. Hansen, University of Nebraska-Lincoln; Z. E. Carlson, University of Nebraska; R. G. Bondurant, University of Nebraska; M. L. Jolly-Breithaupt, University of Nebraska; F. H. Hilscher, University of Nebraska; G. E. Erickson, University of Nebraska and J. C. MacDonald, University of Nebraska
Audio File Recorded Presentation (mp4)
9:15 AM
411
Effect of Isolated Nutrient Components of Modified Distillers Grains Plus Solubles on Digestibility and Digestible Energy in Growing Diets
T. M. King, University of Nebraska; M. L. Jolly-Breithaupt, University of Nebraska; H. C. Wilson, University of Nebraska; G. E. Erickson, University of Nebraska and J. C. MacDonald, University of Nebraska
Audio File Recorded Presentation (mp4)
9:30 AM
412
Steer Performance Grazing Corn Residue and Supplemented with Modified Distillers Grains Plus Solubles with or without Urea
R. M. Jones, University of Nebraska; R. G. Bondurant, University of Nebraska; F. H. Hilscher, University of Nebraska and J. C. MacDonald, University of Nebraska
Audio File Recorded Presentation (mp4)
9:45 AM
Break
10:00 AM
413
The Effect of Harvest Method and Ammoniation of Corn Residue on Growing Calf Performance
A. C. Conway, University of Nebraska; R. G. Bondurant, University of Nebraska; J. C. MacDonald, University of Nebraska; T. J. Klopfenstein, University of Nebraska and M. E. Drewnoski, University of Nebraska
Audio File Recorded Presentation (mp4)
10:15 AM
414
Estimates of Botanical Composition of Diets from Analyses of Chemical Components or NIRS Among Cattle Fed Binary Mixtures of Cornstalk and Noncornstalk Residue
Emily A Petzel, Department of Animal Science, South Dakota State University; Alexander J Smart, Department of Natural Resource Management, South Dakota State University; Eric A. Bailey, Division of Animal Sciences, University of Missouri; Juile A Walker, Department of Animal Science, South Dakota State University; Cody L. Wright, Department of Animal Science, South Dakota State University; Jeffrey E. Held, Department of Animal Science, South Dakota State University and Derek W. Brake, Department of Animal Science, South Dakota State University
Audio File Recorded Presentation (mp4)
10:30 AM
415
Effect of Supplemental Chromium on the Growth Performance and Health of Stocker/Grower Cattle
Kevin L. Herkelman, Cooperative Research Farms; Roy E. Hall, Cooperative Research Farms; Paul M Walker, Illinois State University and Jessica L Veracini, Illinois State University
10:45 AM
416
Economics of Field Pea Supplementation for Cattle Grazing Crested Wheat Grass
Braden C Troyer, University of Nebraska-Lincoln; Hannah L Greenwell, University of Nebraska-Lincoln; A. K. Watson, University of Nebraska; J. C. MacDonald, University of Nebraska and Karla H Jenkins, University of Nebraska
Audio File Recorded Presentation (mp4)
11:00 AM
417
Evaluation of Two Grass-Based Implants in a Short Season Summer Grazing Management Practice
Jaymelynn Farney, Kansas State University and Mark E Corrigan, Merck Animal Health
11:15 AM
418
Economics of Creep Feeding a Spring Calving Beef Herd in the Nebraska Sandhills
Devin L Broadhead, University of Nebraska, West Central Research and Extension Center; Matt Stockton, University of Nebraska, West Central Research and Extension Center; Leslie A Stalker, University of Nebraska, West Central Research and Extension Center; Jacqueline A Musgrave, University of Nebraska, West Central Research and Extension Center and R. N. Funston, University of Nebraska, West Central Research and Extension Center
Audio File Recorded Presentation (mp4)
11:30 AM
419
The Nebraska Ranch Practicum: A Holistic Approach to Beef and Forage Systems
S. A. Springman, University of Nebraska, West Central Research and Extension Center; D. C. Adams, University of Nebraska, West Central Research and Extension Center; Brent L. Plugge, Nebraska Extension; J. D. Volesky, University of Nebraska, West Central Research and Extension Center; T. M. Walz, University of Nebraska, West Central Research and Extension Center and R. N. Funston, University of Nebraska, West Central Research and Extension Center
Audio File Recorded Presentation (mp4)
11:45 AM
420
Source and Age Verified Lots of Beef Calves Sold for a Premium Via Summer Video Auction from 2010 through 2017
Esther D McCabe, Kansas State University; Michael E King, Kansas State University; Karol E Fike, Kansas State University; Kevin L Hill, Merck Animal Health; Glenn M Rogers, Grassy Ridge Consulting and Kenneth G Odde, Kansas State University
Audio File Recorded Presentation (mp4)
12:00 PM
421
Trends in the Percentage of Lots of Beef Calves Qualifying for Various Health Programs When Sold Via Summer Video Auctions from 1995 through 2017
Esther D McCabe, Kansas State University; Michael E King, Kansas State University; Karol E Fike, Kansas State University; Kevin L Hill, Merck Animal Health; Glenn M Rogers, Grassy Ridge Consulting and Kenneth G Odde, Kansas State University
See more of: Ruminant Nutrition
<< Previous Session | Next Session >>

American Society of Animal Science, PO Box 7410, Champaign, IL 61826-7410 E-mail: asas@asas.org, Ph. 217.356.9050, Fax 217.689.2436 All pages Copyright © 2012 ASAS. All Rights Reserved.